Garlic Knots
Points: 2
Servings:
Preparation Time: 5 Minutes
Cooking Time: 9 to 10 Minutes
Level of Difficulty:
Ingredients:
1 oz refrigerated bread dough
1/4 tsp olive oil
1/2 tsp minced garlic
Instructions:
1. Shape refrigerated bread dough into 8” log, then tie into a knot.
2. Coat each knot with oil
3. Sprinkle with garlic
4. Bake at 350 F in toaster oven until golden, 9-10 minutes.
5. Serve warm
Comments:
Per serving: 90 calories, 2g fat, 0g fiber
