Roasted Red Pepper And Arugula Pinwheels
Points: 1
Servings: 8
Preparation Time:10 Minutes
Cooking Time: 0 Minutes
Level of Difficulty: Easy
Ingredients:
1/2 cup light cream cheese, tub-style
1/4 tsp Italian seasoning
1/4 tsp garlic salt
2 large burrito-size wheat flour tortilla(s)
1/2 cup arugula, stems removed
1/2 cup roasted red peppers
Instructions:
1. In a small bowl, combine cream cheese, Italian seasoning and garlic salt.
2. Place tortillas on a flat work surface. Spread each with 1/4 cup of cream cheese mixture. Top each with 1/4 cup of arugula and 1/4 cup of peppers. Roll up and tightly wrap in plastic wrap; chill 1 hour to allow flavours to blend.
3. Remove wraps and slice into 1-inch pieces; arrange on a platter and serve. Yields 2 pieces per serving.
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