Apple Fritters
Points: 4
Servings: 4
Preparation Time:12 minutes
Cooking Time: 6 minutes
Level of Difficulty: Easy
Ingredients:
1/2 cup all-purpose flour
2 Tbsp sugar
1/8 tsp table salt
1/2 cup fat-free egg substitute
1/4 cup fat-free skim milk
1 tsp vanilla extract
2 large apple(s), peeled, cored and coarsely grated (McIntosh or Granny Smith recommended)
1 Tbsp reduced-calorie margarine
1 Tbsp powdered sugar
Instructions:
1. In a large bowl, combine flour, granulated sugar and salt; mix well. Whisk in egg substitute, milk and extract; stir in apples.
2. Melt margarine in a large nonstick skillet over medium-high heat. Drop apple mixture into pan, making 8 even fritters. Cook until golden brown, about 2 to 3 minutes per side.
3. Sift powdered sugar over top of fritters just before serving. Yields 2 fritters per serving
Comments:
We renovated Apple Fritters by:
• Sautéing in reduced-calorie margarine instead of deep frying in oil.
• Opting for fat-free milk instead of regular.
