Cranberry-Orange Glazed Ham
Points: 5
Servings: 8
Preparation Time:5 Minutes
Cooking Time: 60 Minutes
Level of Difficulty: Easy
Ingredients:
2 Tbsp frozen orange juice concentrate
1/4 cup canned cranberry sauce
2 Tbsp unpacked brown sugar
1 Tbsp whole cloves
2 pound ham, lean only
1 medium mandarin orange(s), cut into wedges
Instructions:
1. Preheat oven to 375°F.
2. For glaze, in a small saucepan over low heat, stir together orange juice concentrate, cranberry sauce and brown sugar, whisking until smooth.
3. Stick cloves into top of ham. Place ham in a baking dish and brush with some of the glaze. Bake for 1 hour, brushing with glaze every 15 minutes.
4. Slice thinly, garnish with orange wedges and serve.
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